Yaki Udon with BBQ Sauce

Name: Yaki Udon with BBQ Sauce
Yield: Serves 3–4 servings
Ingredients: 3.5 oz (100 g) thinly sliced pork loin; 1 medium carrot; 1 medium onion; 1/4 head cabbage; 3 packs udon noodles; 2/3 –3/4 cup Japanese BBQ sauce (150–200 ml); 1 tablespoon Worcestershire sauce; 2 teaspoons soy sauce; Salt and pepper, to taste

☆はるつき☆ @cook_40050746

I made yaki udon using leftover Japanese BBQ sauce from the fridge.

Recipe background:
I always have a bit of Japanese BBQ sauce left over. I mixed it into yaki udon for this dish.

I made yaki udon using leftover Japanese BBQ sauce from the fridge.

Recipe background:
I always have a bit of Japanese BBQ sauce left over. I mixed it into yaki udon for this dish.

☆はるつき☆ @cook_40050746

I made yaki udon using leftover Japanese BBQ sauce from the fridge.

Recipe background:
I always have a bit of Japanese BBQ sauce left over. I mixed it into yaki udon for this dish.

I made yaki udon using leftover Japanese BBQ sauce from the fridge.

Recipe background:
I always have a bit of Japanese BBQ sauce left over. I mixed it into yaki udon for this dish.

Saved

Ingredients

Serves 3–4 servings

3.5 oz (100 g)thinly sliced pork loin
1medium carrot
1medium onion
1/4 headcabbage
3 packsudon noodles
2/3–3/4 cup Japanese BBQ sauce (150–200 ml)
1 tablespoonWorcestershire sauce
2 teaspoonssoy sauce
Salt and pepper, to taste

Saved

Steps

1

Slice the pork into thin strips. Cut the carrot into matchsticks about 1/2 inch (1 cm) wide. Slice the onion, and cut the cabbage into 3/4-inch (2 cm) squares.
2

Heat oil in a skillet. Add the pork and cook, seasoning with salt and pepper.
3

Add the carrot and onion, stir-fry, then add the Worcestershire sauce.
4

Add the udon noodles, then the cabbage, and stir-fry everything together. Season with Japanese BBQ sauce and soy sauce, then serve.

Saved

Cooksnaps

Saved

☆はるつき☆ @cook_40050746

Published in the US on September 05, 2025 14:01

男の子1人、女の子1人の母です。　　　　　　　　　　　　　　　　　　　　　　　　　　　子どもたちが食べるものは、できるだけ手作りしたいので、時間があればお菓子も手作りしています。　　　　　　　　　　　　　　　　　　　　　　　　　小学生のときから教えてもらったレシピや気に入ったレシピをノートに書いていて、料理が好きです♪

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