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Easy Remake: Croquettes from Leftover Nikujaga
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Japan Authentic home cooking from Japan, with US measurements.
Originally published on Cookpad Japan as リメイク簡単☆肉じゃがの残りdeコロッケ
A picture of Easy Remake: Croquettes from Leftover Nikujaga.

Easy Remake: Croquettes from Leftover Nikujaga

|chibitan|
|chibitan| @cook_40061459

Make croquettes from leftovers☆
Great for lunch boxes when frozen!!

Since it's already seasoned, just coat and fry it as is (σ≧▽≦)σ

Origin of this recipe
I wanted to use up a little leftover nikujaga for lunch boxes☆

Nikujaga… Recipe ID: 19477700

Make croquettes from leftovers☆
Great for lunch boxes when frozen!!

Since it's already seasoned, just coat and fry it as is (σ≧▽≦)σ

Origin of this recipe
I wanted to use up a little leftover nikujaga for lunch boxes☆

Nikujaga… Recipe ID: 19477700

Read more

Easy Remake: Croquettes from Leftover Nikujaga

|chibitan|
|chibitan| @cook_40061459

Make croquettes from leftovers☆
Great for lunch boxes when frozen!!

Since it's already seasoned, just coat and fry it as is (σ≧▽≦)σ

Origin of this recipe
I wanted to use up a little leftover nikujaga for lunch boxes☆

Nikujaga… Recipe ID: 19477700

Make croquettes from leftovers☆
Great for lunch boxes when frozen!!

Since it's already seasoned, just coat and fry it as is (σ≧▽≦)σ

Origin of this recipe
I wanted to use up a little leftover nikujaga for lunch boxes☆

Nikujaga… Recipe ID: 19477700

Read more
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Ingredients

Only as much as you have leftover
  • Leftover nikujaga
  • as neededPotatoes,
  • as neededFlour, eggs, breadcrumbs,
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Steps

  1. 1

    Chop the leftover nikujaga finely. If there aren't enough potatoes, boil or microwave some and mash them.

    A picture of step 1 of Easy Remake: Croquettes from Leftover Nikujaga.
  2. 2

    Mix everything together. If there's too much moisture, microwave to evaporate the excess, add more potatoes, or use a little cornstarch to make it chewy.

    A picture of step 2 of Easy Remake: Croquettes from Leftover Nikujaga.
  3. 3

    Shape the mixture and coat with flour.

    *I made mini sizes for dinner and lunch boxes♡

    A picture of step 3 of Easy Remake: Croquettes from Leftover Nikujaga.
  4. 4

    Dip in egg and coat with breadcrumbs.

    A picture of step 4 of Easy Remake: Croquettes from Leftover Nikujaga.
  5. 5

    Just fry in oil when ready to eat☆
    Freeze the ones for lunch boxes☆

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|chibitan|
|chibitan| @cook_40061459
Published in the US on April 01, 2025 09:51

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