Japan

Authentic home cooking from Japan, with US measurements.

Originally published on Cookpad Japan as 鶏もも肉の小間切れで照り焼きチキン♪

A picture of Teriyaki Chicken with Bite-Sized Chicken Thigh Pieces.

Teriyaki Chicken with Bite-Sized Chicken Thigh Pieces

niko_cafe @cook_40102560

Since the chicken is cut into easy-to-eat pieces, it's perfect for lunchboxes and great for kids, too.
Recipe background:
My grandmother always made this for my grandfather's lunchbox, and it's one of my favorites as well.

Since the chicken is cut into easy-to-eat pieces, it's perfect for lunchboxes and great for kids, too.
Recipe background:
My grandmother always made this for my grandfather's lunchbox, and it's one of my favorites as well.

Teriyaki Chicken with Bite-Sized Chicken Thigh Pieces

niko_cafe @cook_40102560

Since the chicken is cut into easy-to-eat pieces, it's perfect for lunchboxes and great for kids, too.
Recipe background:
My grandmother always made this for my grandfather's lunchbox, and it's one of my favorites as well.

Since the chicken is cut into easy-to-eat pieces, it's perfect for lunchboxes and great for kids, too.
Recipe background:
My grandmother always made this for my grandfather's lunchbox, and it's one of my favorites as well.

Saved

Ingredients

As needed, oil
5.3 oz (150 g)boneless, skinless chicken thigh pieces (cut for oyakodon or similar)
1 teaspoonsugar
1 tablespoonsake (Japanese rice wine)
1 tablespoonmirin (sweet cooking rice wine)
2 tablespoonssoy sauce

Saved

Steps

1

Heat a pan and add oil. Add the chicken pieces and sauté.
2

When the chicken turns white, add all the ingredients marked with ★ (sugar, sake, mirin, soy sauce).
3

Simmer on low heat until the sauce thickens. Serve.

Saved

Cooksnaps

Saved

niko_cafe @cook_40102560

Published in the US on June 17, 2025 09:28

初めまして＾＾パン・お菓子作り、DIYが大好きな一児の母です♡ブログ♡http://ameblo.jp/niko-25-cafe/インスタ♡http://Instagram.com/niko_cafe/

Keywords

Teriyaki Chicken Thigh Sake Rice Soy Wine

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