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Fritters with Beer and Rice Flour
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Japan From Yokchina's kitchen in Japan.
Originally published on Cookpad Japan as ビールと米粉でフリット, with US measurements.
A picture of Fritters with Beer and Rice Flour.

Fritters with Beer and Rice Flour

Yokchina
Yokchina @cook_40054558

These fritters are gluten-free because they use rice flour! Enjoy their crispy texture.
The story behind this recipe
I turned the fritters we occasionally make at home into a recipe!

These fritters are gluten-free because they use rice flour! Enjoy their crispy texture.
The story behind this recipe
I turned the fritters we occasionally make at home into a recipe!

Read more

Fritters with Beer and Rice Flour

Yokchina
Yokchina @cook_40054558

These fritters are gluten-free because they use rice flour! Enjoy their crispy texture.
The story behind this recipe
I turned the fritters we occasionally make at home into a recipe!

These fritters are gluten-free because they use rice flour! Enjoy their crispy texture.
The story behind this recipe
I turned the fritters we occasionally make at home into a recipe!

Read more
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Ingredients

  • 150 grice flour
  • 100 gbeer
  • 1 pinchsalt
  • 1 teaspoonolive oil
  • Enough oil for frying
  • Your choice of ingredients (seafood, meat, vegetables)
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Steps

  1. 1

    Mix the rice flour and beer.

    A picture of step 1 of Fritters with Beer and Rice Flour.
  2. 2

    Coat your choice of vegetables with the batter and fry in oil.

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Yokchina
Yokchina @cook_40054558
Published in the US on April 04, 2025 12:04
食べる事、作る事大好き！伊生活で食べたくなる日本食。無い物を代用、工夫して食べる。美味しかった料理の再現。初めて出合う料理を知り、作り、食す幸せ！=皆様が伝授して下さるレシピのお陰♡ 感謝です ♡私のレシピも、多くの方々のお役に立てますように♡良かったらこちらのブログにも遊びに来てください❤︎「PASQUARELLIのおいしい生活」http://gianca.exblog.jp
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Keywords

Rice Vege Seafood Meat Beer

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