Jeera Aloo

Name: Jeera Aloo
Total time: 1500 s
Yield: 2-3 people
Cuisine: American
Ingredients: 1 small onion; 1 large (or 2-3 small) potato; 1 tsp cumin; 0.25 tsp hing; 0.75 tsp chilli powder; 0.5 tsp turmeric powder; 0.75 tsp dhania (coriander) powder; 0.5 tsp garam masala; leaves chopped coriander

Sammy_veg @sammy_veg

Super tasty, and super quick

Sammy_veg @sammy_veg

Super tasty, and super quick

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Ingredients

25 mins

2-3 people

1small onion
1large (or 2-3 small) potato
1 tspcumin
0.25 tsphing
0.75 tspchilli powder
0.5 tspturmeric powder
0.75 tspdhania (coriander) powder
0.5 tspgaram masala
leaveschopped coriander

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Steps

25 mins

1

Chop 1 small onion. Peel and chop 1 large (or 2-3 small) potato into thin pieces. Thin pieces will fry better.
2

Take 2 tbsp oil in pan. Add 1 tsp cumin and let it splutter. Add chopped potato and onion. Add 0.25 tsp hing, 0.75 tsp chilli powder, 0.5 tsp turmeric powder, 0.75 tsp dhania powder, and salt. Mix well.
3

Cover and let it cook till soft. Stir intermittently.
4

Add 0.5 tsp garam masala, and coriander leaves Mix and serve