Plum Chutney (For Those who Don’t Want To Eat Imli Chutney)

Name: Plum Chutney (For Those who Don’t Want To Eat Imli Chutney)
Total time: 1800 s
Yield: 10-12 people
Cuisine: Indian
Ingredients: 250 gm washed & wiped plums; 2 tbsp sugar; 2 tbsp jaggery; 1 tsp Kashmiri red chili powder; 1/2 tsp Chili powder; 1/2 tsp Salt; 1/4 tsp Black salt; 1/2 tsp Cumin powder; 1/4 tsp Garam masala; 1/2 tsp Dry Ginger 🫚 powder

Alka Bhandari @alka020567

#ga24

Alka Bhandari @alka020567

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Ingredients

30 minutes

10-12 people

250 gmwashed & wiped plums
2 tbspsugar
2 tbspjaggery
1 tspKashmiri red chili powder
1/2 tspChili powder
1/2 tspSalt
1/4 tspBlack salt
1/2 tspCumin powder
1/4 tspGaram masala
1/2 tspDry Ginger 🫚 powder

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Steps

30 minutes

1

Cut the plums in length wise or small pieces keep seeds aside
2

In a blender jar put plums & blend it nicely remove in a bowl add 3-4 tbsp water in blender blend it & pour in glass you can see in pic
3

Heat a pan on medium heat add plum purée & water let it boil add sugar & Jaggery mix nicely now add spices & cook for 5 min check these seasoning & correct it
4

Let it cool down completely & fill in a glass jar 🫙
5

Enjoy with paratha dahi poori & pakoda

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Cooksnaps

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Alka Bhandari @alka020567

on June 16, 2024 09:51

Best Dishes Are Made In Mom’s Kitchen All With Love ❤️ Kitchen Is Where You’ll Find Love.Discover True Happiness In The Kitchen. The Kitchen Is My Place Of Comfort. Keep Calm And Keep Cooking.