Chickpea Hummus

Name: Chickpea Hummus
Total time: 600 s
Yield: 1 bowl
Cuisine: Indian
Ingredients: 1.5 cup boiled chickpeas; 2 tbsp homemade tahini sauce; 1 tsp roasted cumin seeds; 3-4 pods garlic; 2 tbsp olive oil; 1/2 tsp black pepper powder; 1/2 tsp red chilli powder for garnishing; 1/2 Cup Water; 1 lemon juice; 1/2 tsp salt or as per taste

Seema Sharma @cook_26341188

Jammu

#GlobalApron
#chickpea
#cookpadindia

Seema Sharma @cook_26341188

Jammu

#GlobalApron
#chickpea
#cookpadindia

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Ingredients

10 min.

1 bowl

1.5 cupboiled chickpeas
2 tbsphomemade tahini sauce
1 tsproasted cumin seeds
3-4 podsgarlic
2 tbspolive oil
1/2 tspblack pepper powder
1/2 tspred chilli powder for garnishing
1/2 CupWater
1lemon juice
1/2 tspsalt or as per taste

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Steps

10 min.

1

Add boiled chickpeas in the mixi jar with garlic & black pepper powder blend to a fine paste adding some water
2

As per requirement while scrapping the sides from time to time
3

After this add lemon juice & tahini sauce and again blend to get fine consistency till creamy texture
4

Transfer to a serving dish add 1 tsp olive oil garnishing red chilli powder and enjoy 😋🥰