A picture of Jamun Shots.

Jamun Shots

chef Nidhi Bole @chef_nidhi

Ahmedabad, ગુજરાત, ભારત

Jamun Shots

chef Nidhi Bole @chef_nidhi

Ahmedabad, ગુજરાત, ભારત

Saved

Ingredients

10 minutes

4 people

500 gmfresh jamuns
1 tablespoonjeera powder
1 tablespoonsanchar powder
1 tablespoonlemon juice
3/4crushed mint leaves
1 tablespoonsugar
as per tasteSalt
chilling water

Saved

Steps

10 minutes

1

Assemble all the ingredients. Take a bowl, wash and clean jamuns. Afterwards, remove seeds and cut into pieces.
2

After grinding, add the ingredients listed above and mix well.
3

After extracting the pulp, add a little jeera powder while serving. Jamun shots are ready.

Saved

Cooksnaps

Saved

chef Nidhi Bole @chef_nidhi

on June 06, 2026 17:01

Ahmedabad, ગુજરાત, ભારત

Cooking is my passion🌹

Comments (2)

Sudha Agrawal @SudhaAgrawal_123

June 07, 2026 11:04

Superb

Similar Recipes

More Recipes

Sweet sour refreshing fruit salad

Vilde!:)
Delicious unique desiccated coconut and milk powder dry fruit ladoo for Ganesh chaturthi

Ramaben Joshi
Dahi chutney toast

Pooja Sapre
Gulab Jamun

Shobha Deshmukh
Baigan k pakoray 🍆 🍆

Kulsoom Bukhari
Dahi Aloo Tikki Chaat

Sanuber Ashrafi
✨ Creamy Malai Potato Kofta Curry 🥔🤍 | Soft Koftas in Rich Silky Gravy

Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
Aloo Laccha Tikki Chaat

Sampada Shrungarpure
Autumn Apple Crumble

Crumbs & Chaos
Rava sheera

Jigisha Modi
Lemon Cheesecake

Dasha Able
Traditional American breakfast

ifuchi
Easy Homemade Dog Cake

Cluelesskitty
Sweet Glutinous Rice in Palm Sugar Syrup

Pinkblanket's Kitchen
Poha Uttapam

Sanuber Ashrafi
Tips How to Preserve Banana at Home

Krishna Biswas
Healthy Yellow Moong Dal Soup😋

Anoli Vinchhi
Easy Homemade Dog Cake

Cluelesskitty
Jamun Raita

Rita Talukdar Adak
Traditional American breakfast

ifuchi
Poha Sooji Idli

Bethica Das
Green Moong / Whole Moong Dal Tadka

Bethica Das
Jamun Jelly

Heena Jani
Moong Dal Fry

Bethica Das