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Tricolour Pinwheel Sandwiches
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A picture of Tricolour Pinwheel Sandwiches.

Tricolour Pinwheel Sandwiches

Madhumita Bishnu
Madhumita Bishnu @Madhubish27
Kolkata

#ID
Happy Independence Day Indian Chefs!
To celebrate I made Tricolour Pinwheel Sandwiches and made it healthy too. It’s no fire

#ID
Happy Independence Day Indian Chefs!
To celebrate I made Tricolour Pinwheel Sandwiches and made it healthy too. It’s no fire

Read more

Tricolour Pinwheel Sandwiches

Madhumita Bishnu
Madhumita Bishnu @Madhubish27
Kolkata

#ID
Happy Independence Day Indian Chefs!
To celebrate I made Tricolour Pinwheel Sandwiches and made it healthy too. It’s no fire

#ID
Happy Independence Day Indian Chefs!
To celebrate I made Tricolour Pinwheel Sandwiches and made it healthy too. It’s no fire

Read more
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Ingredients

Prep time -10 mins, Assemble -15 mins
3-4 servings
  • 3 slicewhite breads
  • Saffron
  • 1medium size carrot
  • 1 Tbspmayonnaise
  • 1/4 tspsalt
  • 1/2 tspblack pepper powder
  • White
  • 1 Tbspmayonnaise
  • 1 Tbspgrated processed cheese
  • 1/2 tspblack pepper powder
  • Green
  • 1 Tbspcoriander chutney
  • 1 Tbspmayonnaise
  • 1/2 tspblack pepper powder
  • 1/4 tspsalt
  • A sharp knife
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Steps

Prep time -10 mins, Assemble -15 mins
  1. 1

    Saffron - take the sliced bread, cut the crust. In a bowl add peeled and grated carrot, add mayonnaise and salt and black pepper powder and mix well

    A picture of step 1 of Tricolour Pinwheel Sandwiches.
    A picture of step 1 of Tricolour Pinwheel Sandwiches.
  2. 2

    White - in a bowl add mayonnaise and grated processed cheese, add black pepper powder and mix well

    A picture of step 2 of Tricolour Pinwheel Sandwiches.
  3. 3

    Green - in a blender add coriander leaves, 1 green chilli, 2 Tbsp water and blend smooth, add to a bowl and add mayonnaise and black pepper powder, mix well

    A picture of step 3 of Tricolour Pinwheel Sandwiches.
    A picture of step 3 of Tricolour Pinwheel Sandwiches.
    A picture of step 3 of Tricolour Pinwheel Sandwiches.
  4. 4

    Assemble - take the bread slices and pat with little water, apply separately green, white and saffron contents

  5. 5

    Add the rolled breads to a cling film and roll tight as you would for sushi, refrigerate for 30 mins

    A picture of step 5 of Tricolour Pinwheel Sandwiches.
  6. 6

    With a sharp knife cut the pinwheel sandwiches and enjoy 😊

    A picture of step 6 of Tricolour Pinwheel Sandwiches.

Tips

The bread slices needs to be patted with little water and then rolled

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Copied!

Madhumita Bishnu
Madhumita Bishnu @Madhubish27
on August 15, 2026 01:58
Kolkata
I’m a Home Chef and love cooking different recipes from all across the world. I enjoy sharing and learning from foodies like me. Follow me on my blog madhubish27.com and IG @madhubishskitchen, @madhubish. Thank you
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Comments (27)

Lovethjoshua
Lovethjoshua @cook_116973603
September 02, 2026 06:46
yes mam
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