Wheat Laddu

Name: Wheat Laddu
Total time: 3600 s
Yield: all family
Cuisine: Indian
Ingredients: 500 gram grainy wheat flour; 1 table spoon besan; 3 table spoon Oil; 1 glass hot water; 1 small bowl sugar powder; 400 gram jaggery; 2 bowl ghee; 1 bowl dry raisins; 1 spoon cardamom powder; 1 spoon nutmeg powder; 11 almond; 11 cashew nuts; 2 spoon poppy seeds

Bhavnaben Adhiya @cook_20681203

Junagadh ,Gujrat, Bharat

#GC
#Ganesh Chaturthi Special
#Wheat Laddu

Bhavnaben Adhiya @cook_20681203

Junagadh ,Gujrat, Bharat

#GC
#Ganesh Chaturthi Special
#Wheat Laddu

Saved

Ingredients

1 hour

all family

500 gramgrainy wheat flour
1 table spoonbesan
3 table spoonOil
1 glasshot water
# Section *
1small bowl sugar powder
400 gramjaggery
2 bowlghee
# Section **
1 bowldry raisins
1 spooncardamom powder
1 spoonnutmeg powder
11almond
11cashew nuts
2 spoonpoppy seeds

Saved

Steps

1 hour

1

First take big vessel put wheat grainy flour, besan, Oil mix well then kneading dough use hot water rest 15 minitus.
2

Now make strong muthiya from dough fry in hot Oil till crunchy texture.
3

Now make small pieces from muthiya graind in mixture to straine use big sieve. You will got roasted grainy flour.
4

Almond and cashew nuts cut in small pieces,made nutmeg powder. Wide vessel put laddu flour add sugar powder, cardamom powder,nutmeg powder, dry fruits pieces, dry raisins mix by table spoon.
5

Now take wok put ghee and jaggery hot stirring by table spoon till proper payo,pour in laddu batter mix well.
6

Now made laddu from laddu batter use laddu maker. All laddu made same process put in big vessel apply poppy seeds every laddu. Sweet Sweet delicious wheat laddu is ready to serve "GANESH JI" at this occasion of its birthday 🎂.