Vegetable Rice

Name: Vegetable Rice
Total time: 2700 s
Yield: 7 servings
Cuisine: Kenyan
Ingredients: 4 cups pishori rice; 1 red capsicum; Green capsicum; 1 tsp salt; cooking oil

Jackline Anyango @cook_7496910

Kisumu

This a another way of preparing rice. Sometimes it is good to change how to prepare food. Try my recipe.

Jackline Anyango @cook_7496910

Kisumu

This a another way of preparing rice. Sometimes it is good to change how to prepare food. Try my recipe.

Saved

Ingredients

45 minutes

7 servings

4 cupspishori rice
1red capsicum
Green capsicum
1 tspsalt
cooking oil

Saved

Steps

45 minutes

1

Add 8 cups of water in a cooking pot and add salt and oil then put over medium heat. Let it boil till it completely boils or till you see bubbles then add the washed rice, red and green chopped capsicum.
2

Stir them then cover to cover to cook until the water is diminished. you can reduce the heat to low heat and allow the rice to cook cook slowly till water is diminished completely.
3

Remove from heat and serve hot