Spicy Pasta and Broccoli *

Name: Spicy Pasta and Broccoli *
Cuisine: American
Ingredients: 12 oz s of dries orecchiette or medium shell pasta (about 4 cups); 2 tbsp s extra virgin olive oil; 3 cup s chopped broccoli or brocolini florets; 1 cup chicken with Italian herbs broth; 1/4 tsp crushed red pepper

HighHopes @cook_2828766

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HighHopes @cook_2828766

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Ingredients

12 ozs of dries orecchiette or medium shell pasta (about 4 cups)
2 tbsps extra virgin olive oil
3 cups chopped broccoli or brocolini florets
1 cupchicken with Italian herbs broth
1/4 tspcrushed red pepper

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Steps

1

Cook pasta according to package directions; drain, return to pasta pot, drizzle with one tablespoon of olive oil, toss to coat, and cover to keep warm. Step
2

Meanwhile, in a large skillet, cook and stir broccolli in remaining one table spoon of olive oil over medium-high heat, for 3 minutes, add broth and red pepper, bring to boil; reduce heat, simmer, cover for 2-3 minutes more until brocolini is crisp and tender. Step
3

Combine pasta and brocolini, toss to mix. Serve and enjoy!