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cinnamon apple cake
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A picture of cinnamon apple cake.

cinnamon apple cake

caseyb
caseyb @cook_3166030

cinnamon apple cake

caseyb
caseyb @cook_3166030
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Ingredients

  • 1 3/4 cupsugar, divided
  • 1 tspvanilla extract
  • 1/2 cupbutter, softened
  • 6 ozblock style fat free cream cheese, softened ( about 3/4 cup)
  • 2 largeeggs
  • 1 1/2 cupall-purpose flour
  • 1 1/2 tspbaking powder
  • 1/4 tspsalt
  • 2 tspground cinnamon
  • 3 cupchopped peeled Rome apple (about 2 large)
  • 1cooking spray
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Steps

  1. 1

    preheat oven to 350

  2. 2

    beat 1/2 cups sugar,butter,vanilla and cream cheese at medium speed of a mixer until well blended ( about 4 minutes). add eggs, 1 at a time, beating well after each addition. combine flour,baking powder, and salt. Add flour mixture to creamed mixture,beating at low speed until blended.

  3. 3

    combine 1/4 cup sugar and cinnamon. combine 2 tbsp. of cinnamon mixture and apple in a bowl, and stir apple mixture into batter. Pour batter into 8 inch spring form pan coated with cooking spray, and sprinkle with remaining cinnamon mixture.

  4. 4

    Bake at 350 for about 1 hour and 15 minutes or until the cake pulls away from the sides of the pan. Cool the cake completely on a wire rack, and cut with a serrated knife.

  5. 5

    note: you can also make this cake in a 9 inch square pan or a 9 inch spring form pan; just reduce cook time by 5 minutes

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caseyb
caseyb @cook_3166030
on January 01, 2012 00:00

Comments

walkerDot
walkerDot @cook_3956065
February 20, 2012 04:47
This is the best cake ever. especially if ur not crazy about iceing. I call it a anytime cake you can eat it for breakfast, lunch, dessert, or 3am. I had to make it twice a week to keep it In the house.
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Keywords

Cake Cream Cheese Egg Butter Apple

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