A picture of Shrimp With Egg White In Chinese Wine Sauce.

Shrimp With Egg White In Chinese Wine Sauce

A LIGHT DISH IN CHINESE WINE SAUCE ..

A LIGHT DISH IN CHINESE WINE SAUCE ..

Shrimp With Egg White In Chinese Wine Sauce

A LIGHT DISH IN CHINESE WINE SAUCE ..

A LIGHT DISH IN CHINESE WINE SAUCE ..

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Ingredients

10 mins

poached shrimp
1egg white
15shrimp
sauce
2 tbspshao xing wine
1/2 tbspglutinous rice wine
2 tbspsugar
vegetable
1 bunchkailan or pak choy
5wood ear fungus

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Steps

10 mins

1

blanch in boiling salted water kailan and wood ear fungus set aside
2

mix egg white and cornstarch with shrimp with sauce and poached about 4 to 5 minute
3

once cooked top with vegetables

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Cooksnaps

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Lyii G @LyiiG

on January 01, 2012 00:00

Comments

Caroline @cook_3912390

January 30, 2015 06:22

How simple and elegant and warm, especially when winter seems to have finally settled in here. Need this, thank you so much!

Keywords

Egg White Mushroom Vege Shrimp Wine Glutinous Rice

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