Steps
- 1
preheat oven to 350°F. Line 24 mini muffin cup with foil or paper baking cups.
- 2
combine graham cracker crumbs,sugar,chocolate chips and baking power in medium bowl. whisk milk and egg in small bowl: stir into crumb mixture until well blended.
- 3
spoon batter into prepared muffin cups, filling about half full. press chocolate kiss into each cup. Press 4 marshmallows into top of each muffin.
- 4
bake 10 to 12 minutes or until marshmallows are lightly browned. Cool muffins in pans on wire rack 10 minutes. Remove from pan: cool on wire racks.
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