Brown Sugar Cinnamon Broiled Pineapple

Name: Brown Sugar Cinnamon Broiled Pineapple
Yield: 6 servings
Cuisine: American
Ingredients: 1/2 cup Chopped Walnuts; 2 tbsp Butter, melted; 2 tsp Ground Cinnamon; 1/2 cup Packed Dark Brown Sugar; 1 Pineapple, peeled, cored, and cut into 6 half-inch-thick wedges; 6 Scoops Light Vanilla Ice Cream

Gamerglu @cook_2816841

Brown Sugar Cinnamon Broiled Pineapple

Gamerglu @cook_2816841

Saved

Ingredients

6 servings

1/2 cupChopped Walnuts
2 tbspButter, melted
2 tspGround Cinnamon
1/2 cupPacked Dark Brown Sugar
1Pineapple, peeled, cored, and cut into 6 half-inch-thick wedges
6Scoops Light Vanilla Ice Cream

Saved

Steps

1

Heat walnuts in a large non stick skillet over medium low heat, stirring often, 4-5 minutes or until toasted and fragrant.
2

Remove from skillet and set aside.
3

Preheat broiler. Stir together brown sugar and cinnamon.
4

Place pineapple slices on a jelly roll pan.
5

Drizzle pineapple with butter and then sprinkle with brown sugar mixture.
6

Broil 4-5 minutes or until sugar melts.
7

Arrange pineapple on a platter and sprinkle with roasted walnuts.
8

Drizzle with any juices.
9

Serve each slice with one scoop of ice cream.