Gourmet surf and turf

Name: Gourmet surf and turf
Total time: 2700 s
Yield: 4 servings
Cuisine: American
Ingredients: 4 1/4 lb lobster tails; 4 1/4 lb sirloin steaks; 1/2 lb medium raw shrimp; 1/2 packages bacon; 1/2 lb shredded cheddar cheese; dash garlic powder; dash onion powder; dash salt; dash black pepper

gnvmacias17 @cook_3341701

Gourmet surf and turf

gnvmacias17 @cook_3341701

Saved

Ingredients

45 mins

4 servings

4 1/4 lblobster tails
4 1/4 lbsirloin steaks
1/2 lbmedium raw shrimp
1/2 packagesbacon
1/2 lbshredded cheddar cheese
dashgarlic powder
dashonion powder
dashsalt
dashblack pepper

Saved

Steps

45 mins

1

Preheat oven 350.With kitchen shears cut lobster taill shells lengthwise until it reaches tail end.
2

Open shells and pull out tail meat untill end of tail without detaching meat,rinse and place on top of shell.
3

Pan fry bacon until crisp,,crumble and save
4

Rinse shrimp
5

Sear sirloin steaks/do not cook and place them on a buttered baking sheet and top With shrimp ,sprinkle garlic and onion powder,salt,pepper and top with shredded cheese
6

Sprinkle lobster tails with seasonings and stuff with bacon and top with cheese. Place on baking sheet
7

Place stuffed lobster tails and sirloins in oven.cook steaks with shrimp for 15min and lobster for 20min. You can serve with dirty rice or vegetables. Enjoy