Steps
- 1
Wash matumbo throughly
- 2
Wash and chop tomatoes,onion,dhania,and green pepper
- 3
Put matumbo in a sufuria and pour in a little water to boil until dry
- 4
Fry onion in another sufuria until brown then add the turmeric
- 5
Add carrots, coriander, tomatoes,potatoes and green pepper to cook for 10 min,add matumbo and 2 cups of water cover and cook for 20 min.
- 6
Enjoy
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