Steps
- 1
Preheat the oven to 350°F.
- 2
In a medium bowl, combine the rhubarb, flour, sugar, cinnamon, salt and water.
- 3
Stir to combine.
- 4
Pour into a lightly greased 8 X 8 pan.
- 5
In a second bowl, combine the flour, brown sugar, oats and butter.
- 6
Mix together until crumbly.
- 7
Sprinkle over the rhubarb.
- 8
Bake for 40 minutes.
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