Bangin' Crockpot Chicken & Pasta

Name: Bangin' Crockpot Chicken & Pasta
Total time: 900 s
Yield: 8 servings
Cuisine: American
Ingredients: 1 1/2 lb boneless chicken thighs; 40 oz can Maple Cured Bacon baked beans; 3 cup Farfalle pasta; 1/2 cup Sriracha hot chili sauce; 1 cup Honey Mustard; 1 1/4 cup shredded Pepper Jack cheese; 1 dash Brian's Secret Seasoning for Meat; 1 dash Cajun seasoning; 3 dash Lemon Pepper seasoning; 8 dash Old Bay seasoning

brian.franchuk @cook_3142098

Bangin'. Just mind the spices because it is possible, though hard, to overdo it.

brian.franchuk @cook_3142098

Bangin'. Just mind the spices because it is possible, though hard, to overdo it.

Saved

Ingredients

15 mins

8 servings

Bangin' Chicken
1 1/2 lbboneless chicken thighs
40 ozcan Maple Cured Bacon baked beans
3 cupFarfalle pasta
1/2 cupSriracha hot chili sauce
1 cupHoney Mustard
1 1/4 cupshredded Pepper Jack cheese
1 dashBrian's Secret Seasoning for Meat
Brian's Secret Seasoning for Meat
1 dashCajun seasoning
3 dashLemon Pepper seasoning
8 dashOld Bay seasoning

Saved

Steps

15 mins

1

Add beans and hot sauce to crockpot. Stir.
2

Season chicken with Brian's Secret Seasoning for Meat, put in crockpot.
3

Cook on low for 4-6 hours or on high for 2-3 hours.
4

Five minutes before finish, stir in cheese and honey mustard. Turn off Crockpot.
5

Cook pasta to "al dente" according to package directions. Drain. Add to crockpot.
6

Stir well, garnish with Herbs Or Province, and serve.