Cheesy beef bacon explosion

Cheesy beef bacon explosion
Steps
- 1
Cut up green onion. Cut strip of bacon into chunks
- 2
Heat oven to 375. While preheating Cook ground beef untill no longer pink. Season with salt and pepper
- 3
While ground beef cooking cook bacon with green onions untill done but not over cooked
- 4
While beef and bacon are cooking spread biscuits out into 8 round circles on baking pan
- 5
Put a heaping spoonful of cheese into rolled out dough. The rest will be used at end.
- 6
Once ground beef bacon and green onion are cooked and drained add into a bowl and mix together
- 7
Now fill each biscuit with bacon beef mixture, top with cheese
- 8
Grab left side and spread out and over to the right side and pinch sides together.
- 9
Place in heated oven and bake for 14 to 17 mintues
- 10
Now take out and eat away. May want to add mayo very yummy
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