Preheat oven to 350°F. Cream together the butter and brown sugar. Add vanilla and egg. Mix until well combined.

Mix in the graham cracker crumbs, flour, baking soda and salt. *I took one package of graham crackers and pulsed them in my food processer until fine crumbs were achieved.*

Mix in milk chocolate chips. Drop by rounded tablespoon onto foil or parchment paper lined baking sheet.

Bake for 7-9 mins. Remove pan to cooling rack after and let sit for 5 mins. Then remove to wire rack to cool completely.