Steps
- 1
In a large pot over medium high heat, brown the ground chuck and onion, stirring frequently, 6 to 10 minutes.
- 2
Drain well.
- 3
Add the remaining ingredients and bring to a simmer for 45 minutes.
- 4
Serve with tortilla chips, sour cream, shredded cheese, raw onions, or other toppings as desired.
Keywords
Similar Recipes
More Recipes
-

Easy Clam Chowder Low-fat Method
Spicy George Foreman
-

Maggie Conlon
-

Spoon Simple
-

Classic Chocolate Chip Cookies
Spoon Simple
-

Laju Gehani
-

Myles Levin
-

Lal Saag Curry/ Red Amaranth Saag Curry
Krishna Biswas
-

Madhumita Bishnu
-

Elyse Rose
-

JENNIFER
-

Heather
-

cookpad.japan
-

Sydney Elizabeth Philipsen
-

onja.maynard.7
-

Rosemary, Garlic, & Mustard Rack of Lamb
HardDog1110
-

bowhunterrt60
-

chrissybeee
-

Heather
-

Strawberry Tart: Brimming with Custard Cream
cookpad.japan
-

cookpad.japan
https://cookpad.wasmer.app/us/recipes/357803












Comments