Yum Jin Gai / Spicy Chicken soup

My favorite dish use my spicy blended spices and chili :)
Yum Jin Gai / Spicy Chicken soup
My favorite dish use my spicy blended spices and chili :)
Steps
- 1
Boil water,add salt,crushed lemongrass ,galangal,kaffir lime leaves,turmeric ,chicken,onion ,coriander roots,simmer until chicken tender ,fall apart ,apprimately 45 mins ,take all out from the pot ,left only soup
- 2
Tear or chop chicken into pieces ,add back to clear soup pot ,let it simmering
- 3
Stir prik larb with some hot soup ,add to soup pot ,add fish sauce,cook 5 more mins
- 4
Chop coriander,mints,spring onion,add to soup,heat off and serve hot with sticky rice ..it s famous northern thai dish ,my favorite and want to write in my recipes :))
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