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Ingredients

15 mins
24 servings
  1. 250 gramsbutter
  2. 2 cupsugar
  3. 8eggs
  4. 2 cupflour
  5. 1oreos
  6. 250 gramsbutter
  7. 500 gramsicing sugar

Cooking Instructions

15 mins
  1. 1

    Preheat oven to 150, mix butter, sugar and eggs together, add.flour and your desired amount of oreos. Bake for 15-20 mins.

  2. 2

    Mix butter until light, add.icing sugar until thick add 2 teaspoons of milk to soften, buttercream cakes when cool and top with oreos

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Written by

carleyreeson
carleyreeson @cook_3162130
on
partner, mother, love to cook and try new things.
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