Onion drop biscuits

Helen Thomas @cook_7814663
This spicy sweet biscuit is the perfect mate for your evening tea.
Onion drop biscuits
This spicy sweet biscuit is the perfect mate for your evening tea.
Steps
- 1
Preheat the oven to 220 degree C.
- 2
Sieve the maida, baking powder and salt twice so that the baking powder is evenly mixed.
- 3
To this, add onion flakes, chilli flakes and sugar.
- 4
Add the oil and milk. Mix everything to get a sticky dough.
- 5
Using a spoon, scoop the dough onto a greased tray.
- 6
Bake for 10 to 12 minutes, or till the edges start browning.
- 7
Remove from the oven and serve warm.
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