Masala dounghnuts
Without oven recipe, I baked this Masala doughnuts in pressure cooker, kids and adult both will like this.
Masala dounghnuts
Without oven recipe, I baked this Masala doughnuts in pressure cooker, kids and adult both will like this.
Open in Cookpad AppSteps
- 1
Take fresh yeast in mixing bowl, add milk, butter, sugar, salt and mix well till sugar and salt dissolve.
- 2
Add garlic, red chilli flakes and kasuri methi mix it.
Add all purpose flour in that batter and make dough
- 3
Cover the dough with wet Muslin cloth and keep in warm place till the dough rise and get double.
- 4
Take out the dough on roller board, knead it and again cover with wet Muslin cloths and keep aside for 10minutes.
- 5
Take amla size portion from dough and make dounghnuts(shape and idea depends on you) or for this shape follow step by step pics.
- 6
Preheat pressure cook put 1&1/2 cup salt/sand, Take plate keep butter paper on plate grease that butter paper with oil. Set doughnuts on greased butter paper.
- 7
Keep stand in centre of preheated cooker, keep doughnuts plate in pressure cooker, remove rubber and whistle from the cooker lid and cover the pressure cooker.
- 8
Baked it for 15minutes on low flame.
Take out when done, apply butter on all masala doughnuts.
- 9
Ready to serve
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