Bottle gourd fritters

Name: Bottle gourd fritters
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: Bottle gourd /lauki - 100 gms; 1/2 cup Chickpea flour /besan -; 2 tbsp Rice flour -; 1 tbsp Red chilli powder -; to taste Salt -; 1/2 cup Oil -; 1/2 tsp Turmeric powder -

Mukti Sahay @muktivijay_203

#Anniversary

Mukti Sahay @muktivijay_203

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Ingredients

15 mins

2 servings

Bottlegourd /lauki - 100 gms
1/2 cupChickpea flour /besan -
2 tbspRice flour -
1 tbspRed chilli powder -
to tasteSalt -
1/2 cupOil -
1/2 tspTurmeric powder -

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Steps

15 mins

1

Wash and peel the bottle gourd / lauki.
2

Cut into slices.
3

Blanch it.
4

Mix chickpea flour /besan,rice flour,red chilli powder,turmeric powder and salt in a bowl with the help of little water.
5

Make a smooth batter.
6

Heat oil in a pan.
7

Dip the bottle gourd / lauki slices into the batter.
8

Coat them well.
9

Fry the fritters golden and crispy.
10

Drain in paper napkin.
11

Serve hot with sauces