Chicken Peppersoup

Name: Chicken Peppersoup
Total time: 1800 s
Yield: 5 servings
Cuisine: Nigerian
Ingredients: 1/2 kg chicken; Salt; Small bunch Utazi leaves; Small bunch Utazi leaves; 2 Knorr seasoning; 1 teaspoon Crayfish; 2 teaspoon Peppersoup spice; 1 small bulb onion

Jane E @Janie_19

Chicken Peppersoup

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Ingredients

30mins

5 servings

1/2 kgchicken
Salt
Small bunch Utazi leaves
Small bunch Utazi leaves
2Knorr seasoning
1 teaspoonCrayfish
2 teaspoonPeppersoup spice
1small bulb onion

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Steps

30mins

1

Wash and cut chicken, spice with salt, knorr seasonong, onion and parboil for 25mins.
2

Wash and slice the uziza leaves; add more water to the chicken now just enough for the peppersoup.
3

Add the peppersoup spice then boil for 5minutes and pour in the uziza leave then parboil for 2mins.
4

Turn off heat and serve either alone or with white rice