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Stir-Fried Bok Choy with Oyster Sauce
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Vietnam Authentic home cooking from Vietnam, with US measurements.
Originally published on Cookpad Vietnam as Cải Thìa Xào Dầu Hào😍👍
A picture of Stir-Fried Bok Choy with Oyster Sauce.

Stir-Fried Bok Choy with Oyster Sauce

Rose Truong
Rose Truong @RoseTruong
Nha Trang

This delicious dish is quick and easy to make! The sweetness of oyster sauce, the aroma of sesame oil, and the crispness of bok choy come together to create a popular Chinese-inspired side.

This delicious dish is quick and easy to make! The sweetness of oyster sauce, the aroma of sesame oil, and the crispness of bok choy come together to create a popular Chinese-inspired side.

Read more

Stir-Fried Bok Choy with Oyster Sauce

Rose Truong
Rose Truong @RoseTruong
Nha Trang

This delicious dish is quick and easy to make! The sweetness of oyster sauce, the aroma of sesame oil, and the crispness of bok choy come together to create a popular Chinese-inspired side.

This delicious dish is quick and easy to make! The sweetness of oyster sauce, the aroma of sesame oil, and the crispness of bok choy come together to create a popular Chinese-inspired side.

Read more
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Ingredients

  • 6 headsbok choy
  • 4-6 clovesgarlic
  • 2 tablespoonslard or oil
  • 1/2 teaspoonsesame oil
  • 2 tablespoonsoyster sauce
  • 1 tablespoonsoy sauce
  • 1 tablespoonwater
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Steps

  1. 1

    Trim the root ends off the bok choy and rinse the leaves thoroughly under running water. Soak in lightly salted water for 15 minutes, then rinse again to clean.

    A picture of step 1 of Stir-Fried Bok Choy with Oyster Sauce.
  2. 2

    Crush the garlic and sauté in a pan with lard or oil. Remove a small portion of the sautéed garlic and set aside. Stir-fry the bok choy quickly over high heat, then add the oyster sauce, sesame oil (add more if you like), soy sauce, and 1 tablespoon water. Adjust seasoning to taste.

    A picture of step 2 of Stir-Fried Bok Choy with Oyster Sauce.
  3. 3

    Arrange the bok choy on a plate, top with the reserved sautéed garlic, and serve.

    A picture of step 3 of Stir-Fried Bok Choy with Oyster Sauce.
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Rose Truong
Rose Truong @RoseTruong
Published in the US on April 18, 2026 14:02
Nha Trang
“ Nếu bạn may mắn có ông bà hay ba mẹ là những người thích nấu nướng, tôi tin rằng mùi bánh mới nướng sẽ là một trong những hương vị tuyệt vời nhất đọng lại trong kí ức tuổi thơ của bạn “Mình tên thật là Anh Thư cô chủ nhỏ tại The Rose’s Coffee 💝😍 có sở thích bánh trái, nấu nướng và đi du lịch😍💖https://www.instagram.com/rosetruong.rose/https://m.facebook.com/rose.truong.35
Read more

Keywords

Stir Fry Oyster Soy Garlic

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