Cut liver into pieces and set aside.

Chop onions and tomatoes finely. Clean the coriander and finely chop.

Heat the cooking oil and fry the onions till golden brown

Add the liver and fry cover and cook for a few minutes.

Add black pepper and keep stiring next add the tomatoes and cover to soften

Stir and add coriander and mix well

Add half cup of water and add tje soy sauce. Cover and allow to cook

Boil water in a pan and add salt to taste. Upon boiling add in cooking oil and add in rice.

Stir and cover. Cook on low.

Serve hot