Steps
- 1
preheat oven to moderately hot 210
- 2
place crushed biscuits in the base of a pie dish.
- 3
Place eggs, milk, flour and baking powder in a mixing bow,and whisk until well combined.
- 4
Add butter, salmon, herbs and cheese to egg mixture; mix well. pour over biscuits. cook for 35 mins or until puffed n golden brown.
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