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Cheese Croquettes
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A picture of Cheese Croquettes.

Cheese Croquettes

Nabihah Rehman
Nabihah Rehman @cook_2923615

Fantastic Finger Food :ohyeaah

Fantastic Finger Food :ohyeaah

Read more

Cheese Croquettes

Nabihah Rehman
Nabihah Rehman @cook_2923615

Fantastic Finger Food :ohyeaah

Fantastic Finger Food :ohyeaah

Read more
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Ingredients

20 servings
  • 50 gramsAnchor Butter
  • 50 gramsPlain Flour
  • 225 mlWhole Milk
  • 1Egg Yolk
  • 110 gramsCheddar Cheese
  • 1/2 cupSeasoned Flour
  • 3/4 cupFresh BreadCrumbs
  • 1Egg
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Steps

  1. 1

    In a deep saucepan, melt 50g butter alongwith 50g of Plain Flour.

  2. 2

    Gradually pour in 225ml of milk. Stir well.

  3. 3

    Add in the Yolk of 1 egg and mix. Turn off the heat.

  4. 4

    Grate in 110g of Cheddar Cheese.

  5. 5

    Place this mixture flat onto a plate and keep in the fridge for a minimum of 2 hours.

  6. 6

    Next, shape these into little balls.

  7. 7

    Toss them into the seasoned flour.

  8. 8

    ...then into the whisked egg...

  9. 9

    ...then finally into the fresh breadcrumbs.

  10. 10

    Deep fry these lovely croquettes at 160°F and serve with a cool tomatoe relish

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Nabihah Rehman
Nabihah Rehman @cook_2923615
on January 01, 2012 00:00

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Keywords

Egg Butter Cheese Cheddar

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