
Chocolate Zucchini Country Cake
wljolley @cook_3966746
Chocolate Zucchini Country Cake
Steps
- 1
350 degrees. 10-inch Tube Cake
- 2
Prepare 10-inch Ttube pan by lining bottom of pan with waxed paper, then greasing paper and dusting with flour. Cream together butter and sugar. Add eggs; beat well. Sift together dry ingredients and add to batter alternately with combined milk, vanilla and grated zucchini. Beat well. Stir in nuts. Bake for 1 hour. If desired, drizzle with Butter Cream Frosting or Chocolate Butter Cream Frosting.
- 3
NOTE: Coconut or grated orange rind may be added to batter before baking.
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