Steps
- 1
Boil water in pan, then begin peeling potato (optional) and chop. once chopped boil them til they're soft enough to put a fork through.
- 2
sautee onions and celery (chopped)
- 3
when potatoes are soft deain water rhen add cream of mushroom. Using the can add one can of milk or water.
- 4
Melt the cheese then Mix it in, then add the sauteed onion and celery. And be creative and add spices for flavor.You can also add any extra vegetables. I added a pinch of thyme, parsley flakes, etc.
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