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Chicken Alfredo
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A picture of Chicken Alfredo.

Chicken Alfredo

LannJ
LannJ @cook_2876913

Chicken Alfredo

LannJ
LannJ @cook_2876913
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Ingredients

45 mins
4 servings
  • Alfredo
  • 4 eachcrispy chicken breast (in freezer section).
  • 1 boxpenne noodles
  • 1000 mlAlfredo sauce ( in jar)
  • 1 packagesmozzarella cheese
  • 1 bunchgreen onions
  • 1 largetomatoe
  • 6 slicebacon (crumbled)
  • 1 bunchbroccoli (steamed)
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Steps

45 mins
  1. 1

    preheat oven to 400

  2. 2

    follow Chicken breast directions place in oven.

  3. 3

    boil penne noodles as directed drain and place half Alfredo sauce with noodles mix well.

  4. 4

    place mozzarella in Alfredo/noodles melt through (use handful of shredded mozzarella).

  5. 5

    warm remaining Alfredo sauce. plate penne noodles place warmed Alfredo sauce on top. place Chicken breast on top sprinkle with parmesan cheese.

  6. 6

    add broccoli when melting mozzarella cheese in penne pasta

  7. 7

    top with green onions and tomatoes(diced) and crumble bacon. enjoy!

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Copied!

LannJ
LannJ @cook_2876913
on March 14, 2013 11:32

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Keywords

Alfredo Welsh Onion Mozz Chicken Breast Penne Broccoli Bacon Tomato Cheese Noodle

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