houmous (simple but authentic)

so lovely to have for a starter, or with friends and wine or three.
houmous (simple but authentic)
so lovely to have for a starter, or with friends and wine or three.
Steps
- 1
simply place all the ingredients in a food processor and blend for as long as it takes for mixture to become lovely and smooth(unless you want it lumpy and textured)
- 2
you can always add more of the chick pea water if too think. thos woll lubricate it nicely
- 3
scoop houmous out of blender and serve in bowl with toasted pitta or flat bread and chopped up raw veg..carrots, cucumber and celery
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