Steps
- 1
Peel cucumbers, remove seeds. Grate/dice cucumbers. Toss with 1 tbsp kosher salt, put in strainer and refrigerate for at least 1 hour.
- 2
Add cucumbers in bowl and mix in vinegar, lemon juice, oil, garlic, cumin powder, dill and/or mint, salt, and pepper. Add to yogurt.
- 3
Chill before serving.
- 4
Garnish with chilli powder or cumin powder.
Similar Recipes
More Recipes
-

Rekha Bapodra
-

Mocha’r Chop / Banana blossom fritters
Madhumita Bishnu
-

Dangerously Delicious Grilled Sandwiches 🔥
OnlyProven Recipes
-

Prachi Phadke Puranik
-

Mango Fruity (Homemade Mango Drink)
Swati Ganguly Chatterjee
-

nunzdy
-

LT Cook
-

Suchitra S(Radhika S)
-

Mukti Sahay
-

rachel.nobles
-

Mrsrachaelr -

Mrsrachaelr -

Lemon pepper pasta with chicken
Mrsrachaelr -

carrie
-

jwayy
-

~*Poisonhoney*~
-

JesseGirl42
-

Peanut butter coconut rice crispy treats
jaymondark
-

ladybird
-

Spicy Whole Roasted Cauliflower
Shelly Bae
-

AlexxRenee
-

Danielle
-

Ladybirds Frankenstein Cucumbers
ladybird
https://cookpad.wasmer.app/us/recipes/420946








Comments