Steps
- 1
in a medium sauce pan boil water and sugar
- 2
empty bag of cranberries into boiling water and turn down heat to low/medium heat for 10 minutes
- 3
refrigerator cranberries to chill then
- 4
grate the Orange peel of all 3 into the cranberry
- 5
peel the oranges and pull the slides apart. peel off the skin and pop out the Orange pieces and put them into cranberry mixture
- 6
mix in chopped walnuts or pecans
- 7
miss in raisins
- 8
if mixture is to watery add cranberry or raspberry jello ( take one pkg and dissolve gelatin into one cup of hot water then mix into cranberry mixture)
- 9
refrigerate for at least an hour before eating
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