Spread some cream cheese on two pieces of bread.

Top with sliced berries, making a complete blanket over the cheese.

Top each with the remaining bread.

In a bowl, beat egg and milk.

In a frying pan or griddle, melt butter or heat oil over medium-high.

Dip the sandwich in the eg mixture and fry until golden on both sides.

Top with strawberry syrup or confectioners' sugar and serve immediately.