A picture of Potato crispy Tikki.

Potato crispy Tikki

Ranju Monga @cook_11753175

Potato crispy Tikki

Ranju Monga @cook_11753175

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Ingredients

4Mashed potato
Chopped green coriander half cup
4 tspArrarot
Refined for shallow Fry
1/2 cupCurd
Tomato sauce as needed to serve
to tasteSalt
Black pepper to taste
to tasteRed chilli
1 tspRoasted jeera powder

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Steps

1

Take a bowl add potato, arrarot, green coriander and salt, make tikki.
2

Heat tava apply oil shallow fry all tikki, serve with curd, sauce or garnish with pomegranate and chopped coriander.

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Cooksnaps

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Ranju Monga @cook_11753175

on March 02, 2018 11:47

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