Garden Green Potatoes
Simple & Easy
Steps
- 1
Preheat oven to 400. F
- 2
Align casserole dish with aluminum foil.
- 3
Wash and peel potatoes leaving a little skin only on the red potatoes.
- 4
Cut potatoes in medium size chunks
- 5
Place potatoes in plastic food storage bag, add melted butter and garden onion mix
- 6
Slide to lock and shake well
- 7
Once mixed, empty potatoes in casserole dish.
- 8
Place in the oven.
- 9
Bake 35 - 45 mins depending upon the amount of potatoes you use.
Keywords
Similar Recipes
More Recipes
-

Instant Pot: Homemade Orange Curd 🍊
Þór Jórmundurssón
-

Brady Davis -

Maggie Conlon
-

Hema Wane
-

Hema Wane
-

Rita Talukdar Adak
-

Keshma Raichura
-

betsy.hudson -

ChefDoogles
-

Crockpot BBQ Chicken and Bacon
ehawkins01 -

Deliciously simple veggie burgers
Summerplace
-

Vickys Bread Sauce for Roast Dinners, GF DF EF SF NF
Vicky@Jacks Free-From Cookbook
-

Chicken Rendang (Malaysian Style)
Diff Lim
-

Vickys Banana & Apple Oat Muffins, GF DF EF SF NF
Vicky@Jacks Free-From Cookbook
-

beccajjm
-

Reemol Bony
-

Weight Watchers Parmesan Chicken Cutlets
Matthew Kovnesky
-

Jill Heck
-

Jill Heck
-

annerose0
https://cookpad.wasmer.app/us/recipes/489333
















Comments