Home made icecream.

Name: Home made icecream.
Yield: 20mins
Cuisine: Nigerian
Ingredients: 2 table spoons crisco; 6 eggs; 1 spoon excel sponge; 1/2 cup unity condensed milk; 1 cap of butter scotch; 1 cap of vanilla flavour; 1 pinch food colour (pink) or any suitable colour of choice

Thereza Ukamaka @cook_7344060

Masaka

I went to get ice cream for my self.... and a plate of this size costs 700# ... I'm left the place quietly cuz it was above my budget..😂😂.. I went home, browsed and got this simple recipe...with this ingredients, I got two plates, and I still have the ingredients to make more...it came out sooo nice and 😗😗

Thereza Ukamaka @cook_7344060

Saved

Ingredients

2 servings

20mins

2table spoons crisco
6eggs
1 spoonexcel sponge
1/2 cupunity condensed milk
1cap of butter scotch
1cap of vanilla flavour
1 pinchfood colour (pink) or any suitable colour of choice

Saved

Steps

2 servings

1

Seperate the egg white from the yolk
2

Using a mixing machine,,,, mix till it becomes fluffy...and can no longer come out of a bowl when turned upside down. Mix for 20 mins
3

To the mixed egg white, add the Crisco, excel sponge, and mix together with the machine
4

Then add your milk to your desired taste...mix with a spoon at this time,,,, to prevent it from dropping
5

Add your flavours as well and chill