Chocolate bundt cake

Name: Chocolate bundt cake
Total time: 2100 s
Yield: 18 servings
Cuisine: American
Ingredients: 1 box Devil's Food Cake; 1/4 cup water; 1/4 cup oil; 4 eggs; 3/4 cup sour cream; 1 cup semi sweet chocolate chips; 1 small box chocolate pudding

Bella @latinacooks88

California, United States

Chocolate bundt cake

Bella @latinacooks88

California, United States

Saved

Ingredients

35 mins

18 servings

1 boxDevil's Food Cake
1/4 cupwater
1/4 cupoil
4eggs
3/4 cupsour cream
1 cupsemi sweet chocolate chips
1 small boxchocolate pudding

Saved

Steps

35 mins

1

Preheat oven 350°F. In a bowl mix eggs, water, oil and sour cream until smooth, then add cake mix and pudding mix. Mix well
2

Then with a spatula, mix in the chocolate chips and pour into a nonstick sprayed bundt cake pan.
3

Bake for 35-40 minutes. Take out, flip over and let cool. After it's cooled down, you can add some powdered sugar on top.