Easy Spinach Artichoke Dip

Name: Easy Spinach Artichoke Dip
Total time: 2100 s
Cuisine: American
Ingredients: 1 bag fresh/frozen spinach; 1 can artichoke hearts; 1 cup parmesan cheese; 1 cup mozzarella cheese; 8 oz cream cheese; Pinch cayenne; to taste Salt & pepper; 1/2 stick butter

MishasChef @cook_2909206

This is an easy dish! Always my go to as a pass around dish for parties! Or perfect for a night in!

MishasChef @cook_2909206

This is an easy dish! Always my go to as a pass around dish for parties! Or perfect for a night in!

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Ingredients

35 mins

1 bagfresh/frozen spinach
1 canartichoke hearts
1 cupparmesan cheese
1 cupmozzarella cheese
8 ozcream cheese
Pinchcayenne
to tasteSalt & pepper
1/2 stickbutter

Cooking Instructions

35 mins

1

Melt butter in sauce pan, add cayenne pepper
2

Once melted add spinach and artichoke hearts
3

Once spinach/artichoke is simmering, mix in cream cheese (heat should be on low/med)
4

Mix in 1/2 cup of parmesan (set aside other half for topping)
5

Mix in mozzarella cheese and salt & pepper
6

Put mixture into a baking dish, top with rest of parmesan.
7

Bake at 350°F, covered, for 35 min!
8

Serve with bagel chips, bread slices, or tortilla chips

Cooksnaps (1)

talacombegmail.com

Everyone I’ve made this for has loved it. Easy and so delicious.

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MishasChef @cook_2909206

on January 13, 2016 05:02

Growing up in a big family we always had a big spread of food on the table! My grandma has inspired my cooking! Feeding my son, husband, family & friends is definitely in the top 5 of what makes me happy in Life!!