Steps
- 1
Take a bowl add flour sugar slowly start adding milk beat it by hands approx 10 mints till u get smooth little thick batter keep aside for 2 hours so that u can get fluffy maalpuwas
- 2
Heat the oil after that add the batter with help of round and deep spoon so that u can get the nice round shape fry till both the sides get golden
- 3
Serve hot
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