Peanuts malpua

Name: Peanuts malpua
Cuisine: Indian
Ingredients: 1/3 cup Peanuts; 1 cup Jaggery crushed; 1/2 cup Plain flour; 1/3 cup Rice flour; 1 tsp Fennel; 1.1/2 cup Milk

Pradhika Prat Panchal @cook_8205133

#rc
#jharkhand

Pradhika Prat Panchal @cook_8205133

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Ingredients

1/3 cupPeanuts
1 cupJaggery crushed
1/2 cupPlain flour
1/3 cupRice flour
1 tspFennel
1.1/2 cupMilk

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Steps

1

Dry roast all peanuts for 1min and then grind it..
2

Take a bowl..
3

Add flours,peanuts,fennel in it and mix it well
4

Then add milk in it and make fine batter
5

Then put batter in hot ghee with the help of deep ladder one by one
6

And deep fry all malpuas till it become golden brown on medium flame..
7

Then take a pan
8

Add jaggery in it and cook it till it become melted
9

Dip all malpuas in jaggery and serve it..

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Cooksnaps

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Pradhika Prat Panchal @cook_8205133

on July 10, 2018 19:40

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