My peppered Bacon, tomato and Cheese dip

This is so tasty with crusty bread or toast or on toast as a breakfast. #dip
My peppered Bacon, tomato and Cheese dip
This is so tasty with crusty bread or toast or on toast as a breakfast. #dip
Steps
- 1
Chop off the fat off the bacon and grill until cooked.
- 2
Dice the onion as small as possible. If you put it through a blender dont worry about the size
- 3
Chop the small cherry tomatoes
- 4
Grate the cheese
- 5
Heat up a small sauce pan add the cheese and a little drop of the milk
- 6
And cream stir
- 7
Add the rest and stir until the cherse melts into a sauce.
- 8
Heat up on low stirring until it goes thick then set aside
- 9
Add onion
- 10
Heat up a small sauce pan add the cheese and a little drop of the milk
- 11
And cream stir
- 12
Add the rest and stir until the cheese melts into a sauce.
- 13
Heat up on low stirring until it goes thick then set aside. Dip toast.
Made this recipe? Share a Cooksnap!
Let Maureen 😀 know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Seema Sharma
-

Yadnya Desai
-

Monika Jain
-

Shobha Rathod
-

Mridula Srivastava
-

Rachana Sagala
-

Ananthi @ Crazy Cookie
-

Cucumber, Tomato, & Onion Salad
kris_13
-

Teodora T.
-

Gertrude
-

Monalisa Misra -

Pauline Apiyo -

Faith ele -

Anjali Mukherjee
-

purnima ghosh
-

Jamila Ibrahim Tunau
-

Swapan Chakraborty
-

Nirali Desai
-

Chef Prashant

























Comments