Open in Cookpad AppSteps
- 1
Mix besan with soda. Add water the mixture should not be very runny or thick. It should be medium batter.
- 2
With help of a spoon drop batter in hot oil & fry.
- 3
Fry all the balls & keep aside.
- 4
Take 2 tbsp curd add little sugar & salt. Add water & make like a chas & drop the fried balls into it
- 5
In a serving bowl add curd, salt, chaat masala & all the ingredients. Beat & mix all well.
- 6
Remove the pakodis from the chas mix & add to this mixture.
- 7
Before serving sprinkle some chilli powder, chaat masala & chutney
Cooksnaps
A homemaker & cooking is my biggest passion. Have my Instagram page you can visit & follow for some delicious & delectable recipes.https://www.instagram.com/kitchen_o_logy/
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https://cookpad.wasmer.app/us/recipes/5460601
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