Mango chocolate cake
This is a seasonal cake.
Steps
- 1
In a bowl seave the maida,baking soda, baking powder together.
- 2
Another bowl add sugar,egg,Beat together 10 minute.
- 3
Make smooth batter from this.
- 4
Add butter, melting chocolate,jelly, essence mix it well.
- 5
Add maida mix it cut & fold method.
- 6
Grease the mold.Pour the batter it in cake mold.
- 7
Keep it in preheated oven at 180 degree c for 2o to 25 miniut8.
- 8
Then remove it from the oven.
- 9
Demolud it & sprinkle some sugar on it.
- 10
A beautiful cake is ready to serve.
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